[Review] Numb Restaurant at Marina One – New Sichuanese Specialty Restaurant in Singapore to get your Mala Repair

Numb restaurant is a Chinese language restaurant situated in Marina One, Singapore that specialises in tongue-numbing Sichuanese delicacies. The founders of the restaurant, Stella Wang and Ma Jie, are ex-bankers who give up their finance careers to pursue their love for meals. Numb is their third restaurant, after efficiently launching Chengdu Restaurant and Chengdu Bowl in Singapore.

The restaurant’s focus is on the numbing spice of Sichuanese delicacies, but it surely has been reinterpreted with up to date strategies to cater to the altering palates of immediately’s youthful customers. For individuals who love mala meals and mala flavours, that is the place to go to strive all of it.

The restaurant presents genuine Sichuanese delicacies derived from age-old recipes, however with trendy twists. It additionally serves as a gateway to fashionable dishes from China, such because the Stylish Peking Duck in Spicy Sauce, a sizzling commodity amongst foodies and purists in China that has but to be launched in Singapore.

The restaurant presents a complete expertise, with scrumptious dishes and an expansive vary of drinks that go away each thoughts and physique delightfully numb and gloriously tipsy. Numb Restaurant is Wang and Ma’s heartfelt manner of selling a delicacies they each maintain expensive to their hearts whereas preserving it related to the instances and calls for of youthful customers.

We have been invited for a dinner tasting and these have been the gadgets we sampled, starting from their big range of appertisers to hearty principal programs to candy desserts on the finish.

We recognize the wide range of mala dishes obtainable on the menu, introduced in a contemporary manner that additionally preserves conventional flavours and cooking strategies. Should you love spicy meals, you need to check out Numb restaurant.

For us, the standout dishes for the evening have been the Seabass in Specialty Inexperienced Pepper Sauce, Champion Beef and Blended Veggies in Golden Spicy Bitter Soup and the signature Applewood Smoked Cripsy Rooster.

For the latter, the skinless boneless rooster thighs are smoked with aromatic applewood earlier than being roasted with tempeh and peanuts for smoky goodness that ups the savoury issue. The perfume of the crispy but tender rooster is sure to enthral the style buds.

For the opposite two seabass and beef dishes, I discovered them fascinating to focus on as opposite to what most individuals count on, mala dishes do no essentially need to be so spicy that they burn your tongue and trigger you to sweat. There’s additionally the ‘numb’ part to mala and these two dishes exemplify this effectively. They are often loved by these with a decrease tolerance for spice stage.

All in all, Numb restaurant is a meals paradise for followers of mala meals who desires to go for a extra elevated eating expertise, in comparison with the same old mala hotpot mass market eating places.

Handle: #01-12/13, 5 Straits View, Marina One, Singapore 018935

​Tel/Whatsapp: +65 9460 1960

Electronic mail: [email protected]

Opening Hours: Mon – Sat, 11am – 10pm