Rollie Olie is a contemporary restaurant that provides poke bowls, sushi rolls and rice bowls. It prides itself in sashimi-grade tuna from SuperFrozen fishing vessels the place the tuna, as soon as defrost has deep crimson color {that a} freshly caught tuna shows. On this assessment of Rollie Olie, we’ll share whether or not we’ll be again once more to check out the opposite choices on their menu…
Inside Ornament of Rollie Olie
One of many first few issues that attracted us to dine at Rollie Olie was positively its inside ornament. In fact, the tiffany blue chairs first caught Kate’s consideration and thereafter, we felt relaxed within the “seashore” vibes from the picket interiors. If you happen to check out the tiles, the completely different shades of blue on the “fish scale” floorings was one other distinctive a part of the decor.
Rollie Olie Menu
We first surveyed the menu and initially needed to go along with the Poke and Roll sampler ($16) that comes with a Caterpillar roll, Aloha poke bowl, miso soup and inexperienced tea jelly. Nonetheless, we have been instructed that the Poke bowl could be smaller than a regular poke bowl in a sampler. Therefore, we determined to go along with separate orders – not a clever selection…
We additionally took a take a look at the desserts out there and located that they have been probably not appetising. So for sweets, we determined to go along with the Tiramisu Espresso milkshake ($7). For our meal, we went with the Okay Pop sushi roll ($13) and Wild about Wasabi poke bowl ($14.5).
What we had at Rollie Olie
Okay Pop sushi roll includes of spicy crab meat, kimchi, avocado, cucumber, jicama, chives, flying fish roe and spicy mayo. The portion of the total dimension Okay Pop sushi roll was very respectable. Positively fills one up. Within the style division, there was a myriad of textures from the fish roe, avocado, cucumber and crab meat. With the spicy mayo, although barely sizzling, the medley was surprisingly engaging. Loved it.
Wild about Wasabi includes of salmon & tuna, romaine and blend cabbages, avocado, cucumber, tamago, radish, salmon roe, shiso leaf, sesame seed and wasabi sauce. For a “full bowl”, the portion was moderately small. Ought to have topped up the $3 to upsize the poke bowl. Nonetheless, by way of style, we loved the sashimi-grade tuna and salmon, together with the condiments and rice beneath. The one gripe we now have is that the wasabi was served individually. This was a stark distinction from the poke bowls we had in Hawaii the place the sauce could be blended to the salmon/tuna earlier than putting it on prime of the poke bowl. It was simply unusual to have the wasabi on the aspect as if we have been having sashimi/sushi. Positively not how a poke bowl should be.
The Tiramisu Espresso milkshake was respectable. Clean liquefied tiramisu. May have been just a little thicker and rather less milky. However general, nonetheless an honest dessert to prime off the meal.
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Having tried the poke bowl and sushi roll individually, we’d advocate going for the sampler set meal. In truth, on our subsequent go to, that will be positively the selection we’ll be going with. We’ll even be giving the poke bowls one other probability. Hopefully throughout our subsequent go to, the tuna/salmon would have the sauce and dressing blended into it. Apart from these grouses, we did take pleasure in our meal in addition to the eating atmosphere. If in case you have another ideas for eating in at Rollie Olie, do tell us extra within the feedback part under!
